Chicken Fajita Lettuce Wraps

Posted by on Jan 1, 2013 in Dinner Tonight | 0 comments

Chicken Fajita Lettuce Wraps

Here is a fast way to make your rotisserie chicken a full meal. We love these whole, cooked chickens but often fill up on it before it ever hits a plate. However, this time I thought I’d change it up and do a little prep.

Slice and saute the following in olive oil, coconut oil or butter

  • 1 onion
  • 1 pepper (I used orange pepper)
  • mushrooms

While that is in the pan

  • rip and rinse large pieces on iceburg lettuce
  • grate cheese
  • cut cherry tomatoes in half
  • slice avocado
  • slice chicken

Once the veggies are cooked tender, add everything into a large leaf of lettuce. Top it with salsa and sour cream (or Greek yogurt), roll it up and enjoy. This is Really Good and quick, but you can fancy it up if you are serving to a group by adding the toppings to little colourful dishes.

If you have not tried a whole cooked chicken, you definitely SHOULD!! They are ready to go, full of flavor, versatile and make great leftovers. Food Basic is great and less than $7 but they sell out fast! I’ve also tried Loblawas and Costco chickens – both delish =)

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